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Burnette Foods, Inc.

92 employees

Burnette Foods, Inc. has built on more than 30 years of strong family leadership, a dedicated workforce and an ideal Midwest distribution point to become a food processing and distribution company. In 2005, the company’s three facilities processed almost 90 million pounds of Michigan-produced fruits and vegetables for sale to many of the nation’s biggest and best-known retail companies, food service distributors and industrial users. Burnette Foods, Inc. continues its growth with upgraded facilities and expanded product lines.

Basic info

Industry

Food Production

Sectors

Food Production

FAQ