High functional TG Systems
Fish and meat cold binding systems
Finished products and vegetable meat substitutes
Functional Ingredients for food industry
Food and Beverage
Meat Sector
Exclusive Agreements
Complex systems for meat sector
Meat Replacers
New Taste Enhancers
Low Collagen Protein Boosters
Innovative Chicken Proteins
Natural Biopreservatives
Meat industry decicated pilot plant
Customized Salt Replacers
Product Research
Innovative vegetable fibers
Milk and soy proteins replacers
Dairy Sector
New functional animal proteins
Manufacturing
Taylor-made solutions