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CFANS | U of M College of Food, Agricultural and Natural Resource Sciences

81 employees

Basic info

Industry

education administration programs

Sectors

Water
Bioproducts
Climate
Horticultural Science
Food Science
Applied Economics
Nutrition
Entomology
Agricultural Education
Fisheries
Plant Genetics
Plant Pathology
Forest Resources
Biosystems Engineering
Wildlife
Agronomy
Soil
Animal Science
Conservation Biology

FAQ