Cocina Abierta

CINCOSENTIDOS COOKING COLLABORATORY Headquartered in San Juan, Puerto Rico, the company behind Martin Louzao’s restaurant ecosystem has an extensive history, forged with dedication since 2010, and it goes beyond restaurants. We invite you to be part of a movement that involves chefs, diners, and hosts, but also farmers, fishers, researchers, producers, and a wide range of allies in favor of our biodiversity and sustainability.