FRIMARC tries every day to have the best products available from each region of Portugal and the world. Positioning itself as one of the main importers of meat from South America in the Iberian Peninsula, with a focus on importing beef from Argentina, Paraguay, Uruguay and Brazil, and lamb from Chile. In addition to these countries, its product portfolio also includes beef from the Japan, lamb from New Zealand, cuttlefish imported directly from India, shrimp from Peru and Bangladesh, scallops and monkfish from the United States and octopus from Morocco. With more than 20 years of experience, FRIMARC – Indústria e Comércio, S.A. focuses on the trade and distribution of food products, with a focus on refrigerated and frozen meats, frozen seafood and fish, as well as dry and canned products, which add up to a total of almost 4,000 references that satisfy the most diverse HORECA, Institutional and other high consumption sectors. With its own fleet of 50 refrigerated vehicles and a distribution always adapted to the needs of each Customer, FRIMARC covers the entire national territory south of the Tejo, as well as the Lisbon metropolitan area, in order to guarantee daily deliveries from Monday to Saturday, thanks to our own refrigerated warehouses in the Algarve (Faro and Olhão), Alentejo (Évora and Sines) and Lisbon. For wholesale Customers, this area of coverage extends to the entire national territory and Europe. It has more than 150 employees and a team of more than 50 dedicated sales people, which makes it the company in the sector with the highest growth rate in recent years, as a result of the recognition of Customers, Suppliers and other Partners. FRIMARC works every day to remain competitive and prepared to satisfy increasingly demanding consumers. It stands for excellence in its relationship with its customers, for the quality of the services provided and for impeccable food safety.
1999