HOTEL & RESTAURANT

‘Hotel & Restaurant’ is the largest Hospitality magazine also the only printed Hotel magazined in Korea with 33 years history. We publish offline magazine every month also publish the market related news through the online as well. As the leader of Korea Hospitality industry magazine, Hotel & Restaurant has focused on these areas for the Readers. Business coverage] -Publish ‘Hotel & Restaurant Magazine’ every month since 1991. The only printed Hotel magazine in Korea. -Host by ‘Korea Hotel Show’, the largest Hospitality Industry fair in Korea. -Conduct ‘H-Academy’, the educational session for Hoteliers. -Cooperation in operation of ‘Hotel in Network’, the HR consulting platform. -Seminars & Events Hosting -Photography / Print Design
-‘Hotel Ribbon Project’, the educational conference for Hospitality industry -Award ‘K-Hotelier’, the regular award for Hoteliers -Agency and issuance of newsletters for associations and organizations Readers] -Hotel and resort managers and workers (most well known by Hoteliers including Global chai, Local chain, independent Hotels and accommodation owners etc.) -Restaurant, franchise, cafe/bar managers and workers -Professional chef, sommelier, and barista
-Information consumers who frequently use hotels and high-end restaurants ・ Travel agents and airline representatives connecting hotels and restaurants -A trading company that does business in hotels and restaurants
-Kitchen Utensils, Utensils and Food Materials, Housewares, Manufacturers -Managers of other related companies such as interior construction companies ・ Professors and students of hotel, tourism, and restaurant related department