Basic info
Industry
biotechnology research
Sectors
Biotechnology
Cell-based assays
Natural compound collection libraries
Innovative bioactive compounds for food and beverage industries
cosmetics research
chemistry
GPCR and ion channels
Somatosensory system
odorant receptor
sour and umami
salt reduction
umami
Innovative bioactive compounds for pet food
kokumi
Taste modulators
Bitter receptor
naatural products
Taste receptors: sweet
HTS
bitter
Transient receptor potential (TRP) channels
Fatty acids receptors
Customer Service
Olfactory receptors
microbial strains
Fatty acid receptors
salty
Chemical
Flavors and fragances research
compound collection
natural ingredients
natural sources
Date founded
2007