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Mush Foods

5 employees

Growing the next generation of sustainable protein for the food & beverage industry

Basic info

Industry

biotechnology research

Sectors

Food Industry
Biotechnology
Waste Management
Sustainable Protein
Alternative Protein
Food and Beverage
Mushrooms
Circular Economy
Fermentation
Plant Based
Fungi Fermentation

Date founded

2021

Funding rounds raised

Total raised

$1M

from 1 investors over 1 rounds

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Mush Foods raised $1M on July 1, 2021

Investors: The Kitchen Hub

FAQ