Pastificio Boulder

2 employees

Pastificio offers traditional, artisan Italian pasta using organic and heirloom grains.

Basic info

food and beverage manufacturing

Nutrition

regenerative agriculture

biodiversity

cpg

Food and Beverage

heirloom wheat

sustainability

Organic Food

2018

Pastificio Boulder raised undisclosed on May 30, 2017

Investors: Catalyze CU, University of Colorado Boulder