Prodigy

Plant-Based. Climate Neutral. People Positive. B Corp Certified. 🌱🌍 Founded in 2018 by former chef Sameer Vaswani and his wife Neena, whose combined backgrounds include food manufacturing and legal. Our mission is to inspire positive change in the food industry and society. We believe that by choosing to chomp on Better Chocolate and coming together as a community of changemakers, we can harness our collective power and begin to heal the big stuff. Our chocolate is considerate of provenance and origin, contains no refined sugar, is low in natural sugar, palm oil, gluten and dairy-free and 100% compostable. If you want to join the conversation, then we would love to hear from you. 🍫