Safcol Australia proudly established The South Australian Gourmet Food Company to serve a growing number of consumers who want “something better” for their families and their growing health conscious, gourmet tastes. Delicious tasting with real ingredients, South Australian Gourmet Food Company provides consistently high quality food products using only the very best harvest. Safcol Australia was founded by a group of South Australian Fishermen found the South Australian Fishermans Co-operative Limited (SAFCOL) in 1945 to sell their catch; the first of its kind in Australia. This connection with the craft and the catch has been constant throughout our history. Today, Safcol continues to manage the thriving South Australian Fish Market and is a diversified consumer products group, marketing its products across the Australian Retail Market in supermarkets and other speciality stores.
1945