Tavuk Dünyası

We have started our journey with the goal of presenting a high-quality, delicious meal at an affordable price; somewhere where our guests would feel at ease. With that in mind, as Tavuk Dünyası, we opened our first restaurant in February 2012 in Istanbul with a concept fully developed in Türkiye. We are maintaining our rapid growth within the path we carved for ourselves in the food & beverage industry. This is thanks to our chicken, marinated for 12-14 hours with unique sauces and various spices and herbs, prepared in individually reserved pans for our guests, with our innovative recipes, presented in filling portions at an affordable price. As of today, we are bringing together our guests with our unique flavors inspired by cuisines from around the world at over 320 restaurants in 56 cities within Türkiye, in addition to our locations in the Turkish Republic of Northern Cyprus, Spain, Portugal and U.S.A. As Tavuk Dünyası, we currently employ more than 4,500 personnel within our production facility, operational and managerial units, and our restaurants. We proudly serve more than 33 million guests at our restaurants every year. To learn more about us, please visit www.tavukdunyasi.com/tr-en or follow us on Instagram, Facebook and X.