Tony Chachere's Creole Foods of Opelousas, Inc.

Tony Chachere's® Famous Creole Cuisine has been bringing authentic Louisiana flavor to tables nationwide for more than 50 years. Founded in 1972 by Tony Chachere, the company remains a family-owned and operated business rooted in Opelousas, Louisiana. The Louisiana family has carried on the tradition of authenticity and flavor through its line of seasonings, marinades, dinner mixes and more for both pantry and table.