Universal Pure uses high-pressure processing (HPP) to preserve foods and beverages naturally. Clean, cold water and ultra-high pressures inactivate pathogens, extend shelf-life, and maintain flavor, freshness, and nutrition. HPP prevents foodborne illnesses, minimizes recalls and waste, and delivers preservative-free, nutritious, and better-tasting foods. Universal Pure is the largest provider of 3rd party high pressure processing (HPP), cold storage and pre-HPP & post-HPP value-added services that help companies safely bring longer-lasting, cleaner-label products to market. Customers rely on us for peace-of-mind and to leverage our technical, quality assurance, engineering, and cold-chain expertise. We are focused on food safety, and driven by customer service.
2001
Universal Pure raised undisclosed on November 1, 2022