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University of Vermont College of Agriculture and Life Sciences

56 employees

Basic info

Industry

higher education

Sectors

Food Systems
Environmental Studies Integrated Program (ENVS)
Plant and Soil Science Department (PSS)
Self-Designed Major
Biological Science Integrated Program (BISC)
Animal and Veterinary Sciences Department (ASCI)
Environmental Sciences Integrated Program (ENSC)
Biochemistry Integrated Program (BICM)
Community Development and Applied Economics (CDAE)
Microbiology and Molecular Genetics Department (MMG)
Nutrition and Food Sciences Department (NFS)
UVM Extension
Plant Biology Department (PBIO)

Date founded

1791

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