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Vitalfood by Italcanditi

156 employees

Since 1963, Italcanditi uses the best base ingredients to make small and large masterpieces of taste based on fruit. Each product contains the passion and care that we have used in its processing to ensure that it best spills all its taste and flavor. In 2024, Italcanditi integrated its knowhow with CSM Ingredients’ capabilities in the Fruit and Water-Based Preparations field by launching Vitalfood, a new pan-European player with a total production capacity of 150kT/year ensured by the two production facilities in Pedrengo (Italy) and Goes (Netherlands). Vitalfood is poised to become a reliable partner for Bakery and Fine Pastry, Dairy and Non-Dairy, Gelato and Ice Cream companies, thanks to its agility, international presence, supply capacity, innovation skills and wide range of solutions. The Vitalfood product range includes fruit-based preparations, candied and semi-candied fruit, marron glacé, hydrated creams, glazes, mirrors, and savory sauces, in addition to customized solutions based on specific client requests aligned with the main market trends, such as protein-rich, vegan, sugar-free options, and much more. Show more Show less

Basic info

Industry

Food and Beverage Services

Sectors

Food and Beverage Services

Date founded

1963

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